Appetizers
French onion soupTopped with a blend of 3 cheeses and baked to a golden brown |
$4.95 |
Shrimp CocktailChilled jumbo gulf shrimp served with creole chili and tomato horseradish sauces. |
$9.95 |
Baked Stuffed Clams CasinoTop neck clams baked with a bacon, pepper and crumb topping |
$7.95 |
Lobster BisqueMaine lobster in a sherry and cream broth; a house specialty. |
$6.95 |
Oysters RockefellerBaked bluepoint oysters with garlic, parmesan, pernod and mornay sauce. |
$12.95 |
Chef Selected AppetizersSeasonal items prepared by our chef will be described by your server. |
$0.00 |
House Specialties
Seafood ChambertineShrimp, lobster, and scallops, sauteed in a garlic, wine and herb seasoned butter sauce with mushrooms and green onions, served in a crispy phyllo shell. |
$29.95 |
Maine Lobster PlatterBroiled canadian lobster tail accompanied by baked stuffed shrimp and clam casino. |
$32.95 |
Tenderloin Medallions "Neptune"Grilled prime tenderloin medallions served on a demi glaze wine sauce and topped with lobster, king crab meat, asparagus, and bearnaise sauce. |
$33.95 |
Beef WellingtonTenderloin of beef, topped with truffle scented mushroom duxelle and baked in a flaky puff pastry. Served with port wine sauce. |
$27.95 |
Crispy Roast DucklingBoneless one half duckling, slow roasted till tender and crisp, served over herb stuffing with orange sauce on the side. |
$25.95 |
Roast Rack of LambBherb crusted and oven roasted, with stone ground mustard sauce and apple mint jelly |
$29.95 |
Entrees
All entrees and house specialties served with crisp garden vegetables and herb dip, homemade breads, specialty salad, potato and fresh vegetable
Fresh Seafood SelectionA variety of fresh seafood shipped direct from steve connolly's of boston is featured daily and priced accordingly. |
$0.00 |
Veal DujourChef selected veal dishes (described by your server). Chicken oscar grilled breast of chicken topped with crab meat, asparagus and a lemon, tarragon butter sauce. |
$25.95 |
Baked Stuffed ShrimpButterflied shrimp, with homemade crab stuffing, baked in lemon butter and finished with a fine herb sauce. |
$25.95 |
Mediterranean ChickenGrilled breast of chicken over imported pasta with roasted and grilled vegetables in a mediterranean olive oil vinaigrette sauce. |
$23.95 |
Grilled Fillet MignonPrime tenderloin steak wrapped with apple smoked bacon and broiled to your taste. Served with portabello mushrooms and our award winning country mustard sauce. |
$29.95 |
Roast Prime Rib of BeefA tender cut of slowly roasted choice beef served with creamed horseradish and au jus sauces |
$0.00 |
Cajun Grilled Rib SteakKing cut of prime rib rubbed with our blend of cajun seasonings, lightly grilled and topped with cajun butter and cayenne onions. |
$27.95 |
Entrees
Chicken WellingtonStuffed chicken breast wrapped with puff pastry and baked, topped with chicken supreme sauce |
$0.00 |
Chicken PicattaBoneless chicken breast sauteed with lemon, white wine, and dijon sauce |
$0.00 |
Stuffed Breast of ChickenWith apple and walnut stuffing, chicken supreme sauce |
$0.00 |
Chicken MarsalaTender chicken in a marsala wine sauce with mushrooms and green onions |
$0.00 |
Sliced Roast Beef with Bordelaise SauceServed over egg noodles |
$0.00 |
Tender Beef BurgundyServed with a mushroom and burgundy wine sauce over noodles |
$0.00 |
Baked Boston ScrodWith lemon butter and crumb topping |
$0.00 |
Stuffed Boston SoleBaked with crab stuffing |
$0.00 |
Champagne & Sparkling Wine % Bottle
domaine chandon napa valley blanc de noir (California) |
$40.00 |
chateau frank celebre (finger lakes, New York) |
$29.00 |
Great Western Extra Dry (Finger Lakes) |
$0.00 |
martini and rossi asti (Italy) |
$26.00 |
taittinger brut la francaise (France) |
$65.00 |
dom perignon (France) |
$165.00 |
White Wines & Blushes - Light, Fruity Wines From Sweeter to Just Off-Dry
Bottle
beringer white zinfandel (California) |
$23.00 |
Dr. Konstantin Frank "Salmon Run" Riesling (Finger Lakes) |
$27.00 |
Glenora Vintner's Select Riesling (Finger Lakes) |
$27.00 |
dr. konstantin frank pinot gris (New York) |
$27.00 |
dr. konstantin frank "semi dry riesling (New York) |
$29.00 |
White Wines & Blushes - Dry, Light to Medium-Bodied White Wines % Bottle
santa margherita pinot grigio (Italy) |
$38.00 |
dr. konstantin frank chardonnay (finger lakes, New York) |
$26.00 |
cakebread sauvignon blanc (napa, California) |
$36.00 |
kim crawford sauvignon blanc (napa, California) |
$29.00 |
White Wines & Blushes - Dry, Medium to Full-Bodied, Oak-Aged White Wines % Bottle
kendall jackson vintner's reserve chardonnay (California) |
$29.00 |
rosemount chardonnay (Australia) |
$24.00 |
Sonoma-cutrer Russian river chardonnay (California) |
$38.00 |
simi chardonnay (napa, California) |
$35.00 |
Red Wines === Light, Mild or Fruity Less Tannic Red Wines % Bottle
georges duboeuf beaujolais villages (France) |
$24.00 |
estrella merlot (California) |
$23.00 |
rodney strong russian river pinot noir (sonoma, California) |
$32.00 |
Henry Estate Pinot Noir (Oregon) |
$24.00 |
la crema pinot noir (California) |
$32.00 |
Red Wines === Light, Mild or Fruity Less Tannic Red Wines % Bottle - Medium-Bodied, Moderatley Tannic Red Wines % Bottle
clos du bois merlot (California) |
$32.00 |
Dr. Konstantin Frank "Salmon Run" Pinot Noir96% merlot, 4% gamay (finger lakes, New York) |
$24.00 |
dr. konstantin frank merlot (finger lakes, New York) |
$29.00 |
michael and david winery 7 deadly zins (California) |
$32.00 |
jed steele's writer's block grenache (California) |
$26.00 |
Red Wines === Light, Mild or Fruity Less Tannic Red Wines % Bottle - Full-Bodied Red Wines % Bottle
sterling cabernet sauvignon (California) |
$32.00 |
da vinci chianti, d.o.c.g. (Italy) |
$24.00 |
wolff blass president's selection shiraz (Australia) |
$29.00 |
red knot shiraz (mclaren vale, Australia) |
$32.00 |
clois du bois cabernet sauvignon (California) |
$26.00 |
greg norman estates cabernet-merlot (Australia) |
$32.00 |
White Wines % Bottle
sterling cabernet sauvignon (California) |
$32.00 |
da vinci chianti, d.o.c.g. (Italy) |
$24.00 |
Red Wines % Bottle
michele chiardo barolo 2003 (Italy) |
$58.00 |
robert mondavi oak district 2004 cabernet sauvignon (napa, California) |
$60.00 |
chimney rock "stag's leap" cabernet sauvignon 2004 (napa, California) |
$69.00 |
bondi santi sassoalloro super tuscan 2004 (Italy) |
$52.00 |
Beaulieu Vineyards Tapestry 2004 82% Cabernet Sauvignon, 13% Merlot,3% petit verdot, 2% cabernet franc (napa, California) |
$55.00 |
la crema pinot noir (California) |
$69.00 |
ruffino reserva ducale gold chianti (Italy) |
$55.00 |
penfolds 389 cabernet shiraz 2004 (Australia) |
$49.00 |
banfi brunello di montalcino 2001 (montalcino, Italy) |
$90.00 |
Featured Finger Lakes Winery - Dr. konstantin frank
Chateau Frank Celebre Champagne |
$29.00 |
Dr. Frank Chardonay |
$26.00 |
Dr. Frank Pinot Gris |
$27.00 |
Dr. Frank Merlot |
$27.00 |
Dr. Frank Semi Dry Riesling |
$29.00 |
Salmon Run Riesling |
$27.00 |
Salmon Run Petit Noir |
$24.00 |
Wine by the Glass - Sparkling
Great Western Extra Dry (Finger Lakes) Split |
$5.95 |
martini and rossi asti (Italy) split |
$6.95 |
Wine by the Glass - Blush
beringer white zinfandel (California) |
$5.95 |
Wine by the Glass - Whites
forest ville chardonnay (California) |
$5.95 |
dr. konstantin frank salmon run riesling (finger lakes, New York) |
$6.95 |
dr. konstantin frank pinot gris (finger lakes, New York) |
$6.95 |
kendall jackson vintner's reserve chardonnay (California) |
$7.95 |
Wine by the Glass - Reds
estrella merlot (California) 5.95Rodney strong "Russian river" pinot noir (sonoma, California) |
$7.95 |
red knot shiraz (mclaren vale, Australia) |
$7.95 |
clos du bois merlot (California) |
$7.95 |
sterling vintner's collection cabernet sauvignon (California) |
$7.95 |
riunite lambrusco (Italy) |
$4.95 |
Wine by the Glass - Port
foncesca bin no.27 ruby port (Portugal) |
$5.95 |